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CHICAGO TRIBUNE FOOD BOWL

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Food Bowl News

Eaten Path: Geoduck skewers and smoked cod doughnuts at the Willows Inn on Lummi Island in Washington

October 18, 2018By FoodBowlFood Bowl News

Unless you live on Lummi Island, a small island among the San Juans between Seattle and the Canadian border, a meal at the Willows Inn is as much a pilgrimage as it is just a dinner. The tasting menu restaurant is nestled among a tangle of wooden cabins where you can stay the night, or … Read More

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